The process of making or cooking an Martabak Telur or Martabak Eggs, Indonesian street food.
Making a bulk of Mie Goreng Fried Noodle on a Big Wok
Indonesian Balinese Traditional Cuisine Food - Grilled Duck with Base Genep Spice Paste
Thai style fast food tray, Variety food for eat at restaurant or take home
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Traditional Indonesian sauce named sambal bawang in the making using traditional tool called ulekan, shot with handheld movement.
girls in hijabs and some men gather and eat together in the dining room
Traditional chinese snack tray
People at Jalan Alor, a popular street food destination in Kuala Lumpur, Malaysia
People at Jalan Alor, a popular street food destination in Kuala Lumpur, Malaysia
Tarakan, Indonesia.08192023: an Indonesian woman hand choosing cempedak (Artocarpus integer) at traditional market.
Assorted Chinese snack tray for lunar new year in rotation
Macaca fascicularis monkeys living in mangrove forest at Tarakan, Kalimantan Utara, Indonesia.
Making a Malaysian Dessert, Apam Balik, Indonesian Dessert Terang Bulan, Martabak Manis. The process of making sweet martabak (terang bulan).
Tarakan, Indonesia. 05 24 2022: Satay seller tending his satay stall and making sure the satay is properly grilled. Satay is seasoned meat or chicken skewered with bamboo stick.
Close up view of Es Kacang Merah Palembang, a Malaysian dessert drink made from red beans boiled with brown sugar served with coconut milk, shaved ice and covered with sweetened condensed milk chocolate. Selective focus.